Make your own Pumpkin Pie Spice at home in just a few minutes! This easy blend is perfect for baking, oatmeal, smoothies, pancakes, muffins, and more. You only need a few basic spices, and the flavor is so much fresher than store-bought.
In this cooking video, I’ll show you how to measure, mix, and store your homemade spice blend so it’s ready anytime you want a warm, cozy boost of flavor. It’s simple, quick, and a great way to add delicious spice to your favorite recipes.
If you enjoy simple, healthy recipes made with easy-to-find ingredients, you’ll find more on my YouTube channel, Cooking Lessons for Dad. Happy cooking!
Pumpkin Pie Spice
Ingredients
- 3 tablespoons ground cinnamon
- 2 teaspoons ground ginger
- 2 teaspoons ground nutmeg
- 1½ teaspoons ground allspice
- 1½ teaspoons ground cloves
Instructions
1. In a small bowl, whisk together all the spices until well combined.
2. Transfer to an airtight container or small spice jar.
3. Store in a cool, dark place.
Notes
Adjust the spice ratios to your taste — add more cinnamon for warmth or more ginger for bite. For a stronger flavor, use 1 1/2 teaspoons of this blend for every teaspoon of pumpkin pie spice called for in recipes (or as desired).