Cook delicious Pinto Beans in your crockpot or slow cooker! This healthy Crockpot Pinto Beans recipe is so easy to make! You will need some dried pinto beans as well as a few other ingredients to make this flavorful, healthy recipe! Besides being good for you this pinto bean recipe is very inexpensive to make.
Enjoy these Crockpot Pinto Beans alone or on top of rice, couscous, or quinoa. I especially love these beans on a taco salad! They are perfect in burritos, enchiladas, tostadas and so many other recipes. Mash or serve them whole. So many possibilites! In this cooking video Karen Breyer will show you step-by-step how to make these tasty Crockpot Pinto Beans. Watch this cooking video and make this delicious Crockpot Pinto Beans recipe today!
These pinto beans are delicious over rice, potatoes, couscous, quinoa and in a taco salad. They are a good side dish, filling for burritos and on tostadas. Crockpot Pinto Beans
Ingredients
Instructions
Notes
You can mash them with a fork or potato masher and use them like refried beans.
Add a medium diced onion if desired.
The pinto beans may take more or less time to cook depending on your crockpot or slow cooker.
The longer the soaking time, the shorter the cooking time.
Leave a Reply