Peanut Butter

Peanut Butter

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Ingredients

• 5 cups peanuts, raw or roasted
• 2-3 tablespoons vegetable or grapeseed oil
• 1 teaspoon Kosher salt, to taste

Instructions

1: Add oil to blender or food processor.
2: Add 2 cups of peanuts.
3: Blend until smooth. Start on low and then
increase the speed to high.
4: Slowly add remaining peanuts and blend until desired
consistency.
5: Add 1 teaspoon of salt and blend thoroughly.
6: Add more salt as desired a little at a time.
7: Refrigerate in airtight container.

Notes

When using a Vita-mixer, use tamper through lid opening and push the peanuts down towards the blades.

If needed stop the food processor or blender to scrape the sides down with a spatula. Then return to blending.

If using salted peanuts, reduce the salt to taste

Try this creamy, healthy, homemade Peanut Butter recipe! It is super easy to make and has only 3 ingredients. All you need to make this yummy peanut butter is a good blender or food processor. No more need for store bought peanut butter with unhealthy additives and sugar. This recipe will save you money and your family will love it! In this cooking video Karen Breyer will show you step-by-step how to make delicious, creamy Peanut Butter. Watch this cooking video and make this Peanut Butter recipe today!